We sell the widest selection of expertly-curated food in our region, with a focus on local and organic choices. Our food meets our stringent environmental and social sustainability standards, enabling our customers to make a positive impact on the world. We cater to those who have food sensitivities such as gluten intolerance, dairy intolerance, or are avoiding sugar. We also provide options for those that follow precise dietary paths including vegan, vegetarian and paleo diets. We carry unique products including locally sourced grass fed dairy and meats along with raw chocolate and sustainable seafood.
8am – 11pm Monday – Saturday
8am – 10 pm Sunday