Keeping an eye on your gluten intake, but craving some Panago? No worries, we’ve got this! Meet our Gluten-Smart crust- It may be square, but it’s far from boring.
Manufactured in a strictly gluten-free environment, this crust is a glorious blend of tapioca starch, whole grain sorghum, and sweet rice flour instead of traditional wheat flour AND it’s even free of all major allergens (dairy, eggs, soy, wheat/gluten, sulphite, shellfish, fish, peanuts, tree nuts, mustard and sesame seeds).
De Dutch in Abbotsford specializes in breakfast, brunch & lunch, offering a unique blend of European ethnicity in our menu items. They offer many gluten-free items including their gluten free pannekoeken with lots of wonderful toppings including fresh fruit and savoury meats and cheeses.
Mon-Fri : 7:30am – 2:30pm
Sat-Sun : 8:00am – 3:00pm